Allgäuer Brauhaus Zwickel

◎ Appearance

Pale golden with pronounced haziness from suspended yeast and absence of filtration. The head forms with moderate density and displays fine, persistent lacing that clings to the glass. Carbonation appears restrained, consistent with the cellar-aged character of the style.

◌ Aroma

The nose carries gentle spice notes derived from the yeast and fermentation rather than added seasoning. Noble hop character emerges subtly beneath, offering a refined herbal and slightly grassy undertone. Clean malt base provides a soft, grainy foundation without assertive sweetness.

◐ Taste

Entry is smooth and slightly sweet from the 12.3 °P wort, but the palate quickly develops a natural spiciness that evolves through the mid-section. Restrained bitterness from the hopping arrives as a fine balancing point rather than an aggressive note. The finish remains dry and clean, allowing the interplay of malt sweetness and subtle hop bite to define the overall character.

◑ Finish

The aftertaste is medium in length with a gentle, lingering dryness. Yeast-derived spice fades gradually, leaving a clean, slightly grainy impression.