hopIQ found 10 beers with the same malty and roasted character as Ayinger Winterbock. A dark doppelbock of chestnut brown, poured only between November and the end of January. A three-mash process, four malts and sixteen weeks of lagering build a rounded, full, malt-dominant palate. Despite the high gravity there is little of the heavy sweetness common to the style: the first sip is mildly full, with a coffee note that takes over towards the finish. The nose adds roasted malt, dried plum and a touch of caramel under a firm cream-coloured head. Brewed at 18.5 degrees Plato. Ranked by flavour match rather than popularity.
Closest match: Störtebeker Stark-Bier — 83%. No twin in the catalogue yet.
2 countriesmatched across 56 flavour tagsbest match 83%
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Close on what matters, with one thing they do differently.
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