525

◎ Aussehen

A deep copper hue dominates the glass, reflecting the Pantone 525 inspiration with warm amber undertones. The beer presents an unfiltered appearance with fine haze from the natural yeast, contributing to its rustic character. Head retention is solid, with a creamy collar that gradually recedes into delicate lacing.

◌ Aroma

The nose leads with pronounced resinous and piney notes—a signature of the aroma hops and their interplay with the copper malt base. Beneath lies a rich caramel pastry sweetness reminiscent of baked goods, alongside subtle stone fruit notes of ripe apricot. The finish of the bouquet carries a whisper of fresh conifer wood, creating an earthy, slightly woodsy undertone.

◐ Geschmack

The palate opens full and malty, with the Tyrolean malts delivering a soft, breadlike sweetness that anchors the mid-palate. Balanced bitterness emerges cleanly—neither overwhelming nor shy—allowing the resinous and peach-forward character to shine through without cloying. Despite its 7.8% ABV and full body, the beer maintains a refreshing snap, the natural carbonation providing lift and preventing any sense of heaviness.

◑ Abgang

The finish is clean and moderately dry, with the resinous hop character lingering pleasantly into the aftertaste. A faint warmth from the alcohol presence rounds out the experience without dominating.

Serviertemperatur 9–12°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.