Fiddlehead To Lay Me Down

Serviertemperatur 6–9°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.

◎ Aussehen

A pale golden hue with excellent clarity, revealing the beer's delicate fruit-forward nature. Fine, persistent carbonation creates a modest white head that gradually dissipates, leaving light lacing on the glass. The effervescent quality is visually apparent with continuous fine bubbles rising through the bright, translucent body.

◌ Aroma

The nose is dominated by fresh strawberry and ripe berry fruit, with secondary notes of vanilla oak from extended barrel aging. A subtle wheat and yeasty undertone provides complexity, while a gentle tartness adds vibrancy without overpowering the fruit-forward profile. The aromatics are clean and inviting, suggesting a well-integrated wild fermentation.

◐ Geschmack

Entry is crisp and refreshing with vibrant strawberry notes taking center stage, complemented by fruit leather complexity from the year-plus aging. The mid-palate develops a pleasant tartness and gentle sourness that balances the fruit sweetness, while wheat notes provide a light, dry structure. The low IBU (8) allows the wild yeast character and fruit adjunct to shine without hop interference.

◑ Abgang

The finish is clean and dry with a lively, effervescent quality that leaves the palate refreshed rather than lingering heavily. A subtle sour note persists gently, maintaining the beer's tart character without becoming harsh or astringent.