1664 Blanc

◎ Aussehen

Pours a pale golden-yellow with pronounced haze from suspended wheat proteins and yeast, characteristic of the witbier style. A dense, creamy white head forms and maintains robust lacing down the glass. Fine carbonation creates an inviting, lively visual presence.

◌ Aroma

The nose opens with soft wheat grain character and bright citrus notes—particularly lemon and orange peel—balanced by gentle herbal coriander spice. A subtle yeasty undertone adds complexity without dominating. The Strisselspalt hops contribute a refined, floral sweetness rather than any aggressive hop intensity.

◐ Geschmack

The palate enters with a clean, grainy wheat sweetness that builds into fruity and citrus flavors mid-palate. Coriander and other noble spices provide gentle herbal complexity without harshness. Bitterness remains restrained at 15 IBU, allowing the beer's refreshing, crisp character to dominate over any sharp finish.

◑ Abgang

The finish is clean and dry, with lingering citrus and light grain notes that fade quickly. A pleasant, refreshing aftertaste leaves the palate cleansed and ready for the next sip.

Kalt servieren, um die zarten Zitrus- und Gewürzaromen zu erhalten. Zu warm werden die Hefe-Ester schwer — zu kalt verschwindet der Koriander.

Das hohe, schlanke Weizenglas fasst die volle 50cl-Portion und zeigt die trüb-goldene Farbe. Das breite Mundstück lässt Zitrus- und Gewürzaromen frei aufsteigen.