Pinkus Hopfenhell Ohne

◎ Aussehen

Pale golden hue with excellent clarity and a fine, persistent white head. The carbonation is lively and even, with steady streams of small bubbles rising through the glass. Schaumhaftung is notably clean, leaving delicate lacing on the walls as the beer is consumed.

◌ Aroma

The cold-hopping technique defines the nose, releasing a pronounced floral and citrus-forward bouquet with subtle stone fruit notes. Beneath the hop character lies a gentle pale malt base with a whisper of grain sweetness, creating depth without masking the aromatic hop expression. The overall profile is crisp and inviting, with no solvent or alcohol burn.

◐ Geschmack

Entry is clean and slightly dry, with the hop bitterness (22 IBU) arriving early and remaining present throughout without harshness. Mid-palate shows a lean body balanced by restrained malt sweetness and a fruity hop character that echoes the nose. The finish is dry and refreshing, allowing the noble hop profile to linger without heaviness.

◑ Abgang

The aftertaste is crisp and moderately persistent, with the dry-hop character fading gracefully into a clean, mineral-like dryness. Despite the absence of alcohol, the beer maintains flavor presence and does not collapse into flatness.

Serviertemperatur 4–7°C für das beste Geschmacks- und Aromaprofil.

Der robuste Stein erhält die Temperatur und hält die Kohlensäure intakt. Gebaut für langes, geselliges Trinken.