King Sue

◎ Aussehen

Hazy golden-yellow with a soft, pillowy white head that clings persistently to the glass. The cloudiness from suspended yeast contributes to the beer's approachable, full-bodied appearance. Fine carbonation rises steadily, maintaining the creamy visual presentation throughout the pour.

◌ Aroma

The nose is dominated by vibrant tropical fruit — mango, passion fruit, and papaya — lifted by bright Citra hop character. Underneath, a soft creamy sweetness emerges, balanced by gentle citrus zest and subtle herbal notes. The overall impression is juicy and inviting, with no harsh resinous edges despite the significant hop loading.

◐ Geschmack

The palate opens with a smooth, full wave of tropical juice and stone fruit, followed by a measured bitter backbone that sits at 65 IBU without dominating. Mid-palate remains creamy and pillowy, with the malt structure remaining restrained to allow hop character to shine. The finish trails into a lingering citrus and hop resin note, pleasantly dry without astringency.

◑ Abgang

The finish is clean and moderately long, with tropical hop oils and light citrus lingering on the palate. Despite 7.8% ABV, the beer drinks dangerously easy, with no warming alcohol or heavy residue.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.