Brewhouse Coffee Stout

◎ Aussehen

Deep opaque brown to near-black, typical of the style at SRM 35. The dense, tan head forms readily and clings to the glass with persistent lacing. Carbonation is moderate and well-integrated, creating a full visual presence.

◌ Aroma

Coffee dominates the nose, reflecting the custom-roasted bean from Stevens Point. Supporting notes of roasted malt and cocoa emerge beneath, with a subtle caramel sweetness and earthy undertones from Northern Brewer and Willamette hops. No sharp alcohol heat despite 7.4% ABV.

◐ Geschmack

Coffee and roasted grain establish the palate immediately, complemented by genuine chocolate and caramel malt sweetness. Mid-palate is full and creamy, with smooth texture offsetting the assertive roast. Bitterness rises in the finish, driven by 48 IBU, but remains balanced rather than aggressive.

◑ Abgang

The aftertaste is distinctly bitter and lingering, with dry coffee notes persisting. A slight dark fruit character fades into the bitter conclusion.