Brugse Zot Blond

◎ Aussehen

A pale golden hue with notable cloudiness from the unfiltered, unpasteurized character. The head forms quickly and clings to the glass with fine, persistent lacing. Bright carbonation creates a lively, effervescent appearance that speaks to the beer's refreshing intent.

◌ Aroma

The nose opens with soft, fruity esters—banana and subtle orchard fruit—layered over a clean, slightly sweet malt base. Noble hop character emerges as a gentle spice, with hints of honey and a faint yeasty undertone. The overall effect is delicate and approachable, inviting further exploration.

◐ Geschmack

The palate enters with a smooth, malty sweetness that unfolds across the mid-palate without becoming cloying. Banana and light spice notes develop alongside a dry, slightly crisp backbone. Bitterness remains restrained at 22 IBU, allowing the malt and fruit character to take precedence while maintaining excellent balance and drinkability.

◑ Abgang

The finish is clean and moderately dry, with the malt and fruit gradually receding. A subtle spicy warmth lingers briefly before fading, leaving the palate refreshed and ready for the next sip.

Serviertemperatur 7–10°C für das beste Geschmacks- und Aromaprofil.

Das breite Mundstück und der schwere Fuß fördern die Schaumbildung und leiten reiche Aromatik zur Nase. Traditionell für belgische Starkbiere.