Stout

◎ Aussehen

Deep opaque black with minimal light transmission, characteristic of a full-bodied stout. The head forms a tan collar that settles to a thin layer, displaying modest lacing on the glass. Carbonation appears restrained, appropriate to the style's smooth, creamy mouthfeel.

◌ Aroma

The nose leads with roasted barley and coffee notes, underpinned by subtle cocoa and dark chocolate character. Softer secondary aromas of toffee, caramel, and a whisper of licorice round out the bouquet without overwhelming. The roast dominates without harshness, inviting a measured approach to the glass.

◐ Geschmack

Entry brings smooth roasted malt and coffee to the front, with caramel sweetness providing balance. The mid-palate reveals a silky texture from oats and wheat, while chocolate and dark fruit notes emerge as secondary flavors. Bitterness remains restrained at 20 IBU, arriving late and finishing clean and dry rather than lingering harshly.

◑ Abgang

The palate dries cleanly without astringency, leaving a lingering coffee and cocoa impression. The aftertaste is brief and composed, allowing the drinker to return easily to another sip.