A craft brewery on the holy island of Tinos — Nissos (meaning 'island' in Greek) was founded in 2014 on Tinos, one of the most important religious and pilgrimage destinations in Greece. The brewery uses water filtered through the island's ancient marble geology and locally sourced ingredients to produce a range of lagers, pilsners and wheat beers. Nissos has become one of Greece's fastest-growing craft brands, distributed across Athens, the Cyclades and exported to select European markets.
Drawn from all 3 beers in the catalogue.
With 3 beers, only recurring notes are shown — one unusual beer moves this a lot.
A handful of styles across their range — a shared thread has to hold across each of them.
Nissos Beer's beers land close to what is typical for the Lager, German Pilsner and Hefeweizen styles they brew. The character is in the styles they choose and how consistently they hit them — not in standing apart from the field.
Their beers place in the Top 78% of the catalogue on average, across 3 ranked beers. One clear standout well ahead of the rest.
Based on style overlap and flavor profile
A craft brewery on the holy island of Tinos — Nissos (meaning 'island' in Greek) was founded in 2014 on Tinos, one of the most important religious and pilgrimage destinations in Greece. The brewery uses water filtered through the island's ancient marble geology and locally sourced ingredients to produce a range of lagers, pilsners and wheat beers. Nissos has become one of Greece's fastest-growing craft brands, distributed across Athens, the Cyclades and exported to select European markets.
Other breweries from Greece