Last Chance IPA
An easy-drinking American IPA of 6.5% ABV, brewed with two-row barley, rolled oats and Citra and El Dorado hops. Citrus and tropical fruit aromas and flavors settle in softly on the palate, and the finish is juicy. Weyerbacher lists it among its year-round favorites.
Tasting Notes
AI-generated sensory profile for Last Chance IPA
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About American IPA
Style guide · what to expect · how to find alternatives
What is a American IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar American IPA
hopIQ matches by flavor profile — not just style label. A beer with the same juicy, tropical, citrusy character as Last Chance IPA will score highly even if brewed in a different country or under a different sub-style name.
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