weißbier

◎ Appearance

A hazy golden-straw pour with excellent clarity for the style, topped by a pillowy white head that adheres generously to the glass. The fine, persistent foam displays classic Schaumkleiden as the beer descends. Brisk carbonation is evident throughout, lending a lively visual character.

◌ Aroma

The nose is inviting and characterful, led by ripe banana and clove—the signature esters and phenols of a well-pitched Hefeweizen yeast. A gentle citrus zest rides beneath, with soft wheat undertones completing the profile. The balance between fruit, spice, and grain is clean and approachable.

◐ Taste

Soft wheat Malz forms a smooth, rounded entry with a naturally creamy mouthfeel. The mid-palate carries forward the lightly spiced yeast character without assertiveness, while subtle fruit notes weave through. Low bitterness (14 IBU) keeps the beer refreshing and drinkable, allowing the delicate interplay of grain and fermentation to remain in focus.

◑ Finish

A mildly fruity, subtly dry finish that cleanly resolves without lingering heaviness. The carbonation carries the flavour through to a refreshing close.

Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.

Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.