Waldhaus Dunkel Naturtrüb
Unfiltered and dark, with a light roasted-malt note and a balanced, lightly full body. At 5.6% it is fermented with yeast from the brewery's own cultivation and brewed with whole natural hop cones from Tettnang, Spalt and the Hallertau, barley malt from Baden-Württemberg and Rhineland-Palatinate, and water from five springs in the Black Forest bedrock.
Tasting Notes
AI-generated sensory profile for Waldhaus Dunkel Naturtrüb
Serve at 7–9°C for the best flavour balance and aroma expression.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
About Dunkel
Style guide · what to expect · how to find alternatives
What is a Dunkel?
Dunkel is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Dunkel
hopIQ matches by flavor profile — not just style label. A beer with the same roasted, noble-hop, malty character as Waldhaus Dunkel Naturtrüb will score highly even if brewed in a different country or under a different sub-style name.




