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Soaked In Simcoe

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Stonefruit and berries in the aroma, rich fruity flavours and a subtle peppery edge: Soaked In Simcoe is a showcase for a single hop at a modest 4.2% ABV. Simcoe does all the talking over a malt bill of barley malt, Munich malt and chit malt, and the brewery explains the name simply: the team got soaked in the hop.

ABV
4.2%
Bitterness
Strongly bitter
Citrus hop bitterness
SRM
golden8
PaceSession
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
fruityberryhoppy
fruity
berry
hoppy
malty
spicy
peach
Aroma
The nose leads with pronounced stonefruit notes—particularly peach and apricot—complemented by subtle berry undertones that add depth without overwhelming.
also:clean,tropical,citrusy
not found:juicy,caramel,sour,smoky

Tasting Notes

AI-generated sensory profile for Soaked In Simcoe

◎ Appearance

Pale golden hue with bright clarity and lively carbonation that forms a white head of moderate density. The foam displays good retention and leaves a delicate lacing pattern as the beer is consumed. Light transmission reveals the clean, translucent character typical of a well-crafted session IPA.

pale goldbright, clearpersistent white headfine carbonation

◌ Aroma

The nose leads with pronounced stonefruit notes—particularly peach and apricot—complemented by subtle berry undertones that add depth without overwhelming. The Simcoe hop character dominates throughout, delivering a clean, herbaceous florality with a whisper of citrus zest. Malt beneath remains understated, allowing the hop profile to take center stage.

stonefruitberry notesherbaceous, floralcitrus zest

◐ Taste

Entry is smooth and approachable, with the fruity character from the nose translating cleanly to the palate. Mid-palate reveals the richness of the Munich and barley malt backbone, which provides body and a subtle sweetness that balances the hop bitterness. A peppery spice emerges in the mid-section, adding complexity and preventing the beer from tasting one-dimensional at its modest 4.2% ABV.

smooth entrystonefruit-drivenpeppery spicebalanced bittering

◑ Finish

The finish is clean and moderately dry, with the peppery edge lingering pleasantly without aggressive harshness. Bitterness fades gracefully, leaving a fruity, slightly herbal aftertaste that invites another sip.

clean, dry finishlingering pepperfruity aftertaste
78
hopIQ score
Aroma
82
Taste
79
Appearance
76
Finish
75
Serve at 8–11°C

Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.

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Food Pairing

What to eat with Soaked In Simcoe

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About IPA

Style guide · what to expect · how to find alternatives

What is a IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar IPA

hopIQ matches by flavor profile — not just style label. A beer with the same fruity, berry, hoppy character as Soaked In Simcoe will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all IPA beers in hopIQ →New to IPA? Read our guide →Browse United Kingdom beers →