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Three Taverns La Madrina

Three Taverns Brewery
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🌍 United States · Guava Currant Sour · One of 1 Guava Currant Sours in hopIQ

Three Taverns' guava-currant-and-sea-salt sour — 5.0% ABV, tropical guava plus black-currant tartness with a whisper of salt. Where Enchantress is red-berry-tart and Lord Grey is herbal-tea, La Madrina is the tropical-plus-savory axis. Named for the godmother — the sour with the widest flavor palette in the Three Taverns sour quartet.

ABV
5%
IBU
6
SRM
golden5

Flavor Profile

How this beer tastes, mapped across 48 flavour tags

fruity
80%
tropical
80%
tart
80%
refreshing
80%
peach
70%
crisp
70%
light
70%
sweet
60%
wheat
60%
salty
60%

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About Guava Currant Sour

Style guide · what to expect · how to find alternatives

What is a Guava Currant Sour?

Guava Currant Sour is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Guava Currant Sour

hopIQ matches by flavor profile — not just style label. A beer with the same fruity, tropical, tart character as Three Taverns La Madrina will score highly even if brewed in a different country or under a different sub-style name.

Serve & Enjoy

How to get the most out of Three Taverns La Madrina

Serve at 6–9°C
Refrigerate, then rest 2 min

Serve at 6–9°C for the best flavour balance and aroma expression.

Pint glass
Recommended for this style

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Store in a cool, dark place. Check the best-before date on the label for guidance.

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Food Pairing

What to eat with Three Taverns La Madrina

WHERE TO BUY

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