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Skiller Wit

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Full and creamy, with a hint of citrus and herbs and spices: Skiller Wit is a witbier brewed from natural ingredients and a refreshing thirst quencher at any moment. It is named after the fishing village of Oudeschild, where the brewery stands, and it is fresh, spicy and radiant, like the island itself. Best at 6 °C. 5.0% ABV.

ABV
5%
Bitterness
Mild
Citrus hop bitterness
SRM
pale gold3
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
spicywheatherbal
spicy
wheat
herbal
citrusy
clean
coriander
Aroma
The nose opens with soft wheat and grain character, followed by distinctive herbal and spice notes—particularly coriander and a whisper of orange zest.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Skiller Wit

◎ Appearance

Pale straw-yellow with excellent clarity and a fine, persistent white head that clings to the glass in delicate lacing. The beer shows lively carbonation throughout, with a gentle effervescence that maintains visual presence from pour to finish.

pale strawbright claritypersistent white headfine carbonation

◌ Aroma

The nose opens with soft wheat and grain character, followed by distinctive herbal and spice notes—particularly coriander and a whisper of orange zest. A subtle yeast-derived phenolic quality adds gentle complexity without overshadowing the fresh, citric top notes.

wheat, graincoriander, orange zestherbal spicesoft phenolic

◐ Taste

Full and creamy on entry, with a satisfying wheat malt body that feels substantial despite the moderate alcohol. Coriander and herbal spice develop across the mid-palate alongside light citrus brightness, while a restrained bitterness of 15 IBU provides clean definition without harshness. The finish is dry and crisp, allowing the spice and grain to linger gently.

creamy mouthfeelwheat maltcoriander, herballight citrusclean bitterness

◑ Finish

Short to medium in length, with a dry, refreshing fade. Lingering notes of grain and subtle spice leave a clean, thirst-quenching impression.

dry, crisprefreshing fade
78
hopIQ score
Aroma
78
Taste
80
Appearance
79
Finish
76
Serve at 5–8°C

Serve cold to preserve the delicate citrus and spice aromas. Too warm and the yeast esters become heavy — too cold and the coriander disappears.

Witbier glass

The tall, slender wheat beer glass holds the full 50cl pour and shows off the hazy golden colour. The wide mouth lets citrus and spice aromas drift upward freely.

Best consumed fresh. Citrus and spice notes fade after 3–4 months. Drink within 6 months of packaging.

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Food Pairing

What to eat with Skiller Wit

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About Witbier

Style guide · what to expect · how to find alternatives

What is a Witbier?

Witbiers are Belgian white ales brewed with unmalted wheat, 4.5–5.5% ABV. Hazy and refreshing with citrus peel, coriander spice and a soft creamy body.

Finding a similar Witbier

hopIQ matches by flavor profile — not just style label. A beer with the same creamy, refreshing, spicy character as Skiller Wit will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Witbier beers in hopIQ →New to Witbier? Read our guide →Browse Netherlands beers →