DirectorySierra Andina Brewing Company

Sierra Andina Quinua Pale Ale

Sierra Andina Brewing Company
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🌍 Peru · American Pale Ale · One of 68 American Pale Ales in hopIQ

The world's only quinoa Pale Ale — brewed with Andean quinoa grain and glacial Cordillera Blanca water at 3,050m altitude. The quinoa adds a subtle earthiness and creamy body alongside American hop citrus. Sierra Andina Quinua is the most uniquely Peruvian beer in the world.

Flavor Profile

How this beer tastes, mapped across 20+ dimensions

hoppy
70%
crisp
63%
citrus
63%
balanced
55%
floral
45%
smooth
20%
earthy
13%
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About American Pale Ale

Style guide · what to expect · how to find alternatives

What is a American Pale Ale?

Pale Ales balance malt sweetness with moderate hop character at 4.5–6% ABV and IBU 20–40. Approachable with floral, citrus or earthy notes over a biscuit malt base.

Finding a similar American Pale Ale

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, crisp, citrus character as Sierra Andina Quinua Pale Ale will score highly even if brewed in a different country or under a different sub-style name.

Other American Pale Ales in hopIQ

Serve & Enjoy

How to get the most out of Sierra Andina Quinua Pale Ale

Serve at 7–10°C
Refrigerate, then rest 2 min

Serve at 7–10°C for the best flavour balance and aroma expression.

Pint glass
Recommended for this style

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Store in a cool, dark place. Check the best-before date on the label for guidance.

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Food Pairings

What to eat with Sierra Andina Quinua Pale Ale