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Oatmeal Stout

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A smooth, full-bodied oatmeal stout with a velvety body from flaked oats. Roasted malt, dark chocolate and coffee notes give way to a creamy, gently sweet finish. A cozy, sessionable dark beer that's a taproom favourite when the Lowcountry finally cools down.

ABV
5.5%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark40
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
roastedmaltychocolate
roasted
malty
chocolate
coffee
bready
nutty
Aroma
The nose opens with roasted malt and dark chocolate, accompanied by subtle coffee and nutty undertones.
also:dark fruit
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Oatmeal Stout

◎ Appearance

Deep black to near-opaque brown in the glass, with a dense tan head that clings to the rim with fine, persistent lacing. The body appears full and substantial, with gentle carbonation evident as a slow rise of small bubbles through the dark liquid.

deep blackpersistent tan headfull-bodiedfine lacing

◌ Aroma

The nose opens with roasted malt and dark chocolate, accompanied by subtle coffee and nutty undertones. Flaked oats lend a soft, grain-forward character without harshness. A light sweetness rounds out the bouquet, inviting without dominating.

roasted maltdark chocolatecoffee notesnutty grain

◐ Taste

The palate is smooth and creamy, with a silky mouthfeel from the oat adjunct creating immediate fullness. Roasted malt and dark chocolate dominate the entry and mid-palate, followed by gentle bitterness and a touch of bread-like maltiness. The 30 IBU provides subtle bitterness that complements rather than asserts itself against the rich, sweet grain character.

silky mouthfeelroasted chocolatemoderate bitternessmalty sweetness

◑ Finish

The finish is gently sweet and creamy, with roasted notes lingering softly on the palate. No harsh astringency emerges; the aftertaste remains warm and inviting, befitting a sessionable dark beer.

creamy sweetwarm aftertaste
78
hopIQ score
Aroma
78
Taste
80
Appearance
80
Finish
76
Serve at 10–14°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.

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Food Pairing

What to eat with Oatmeal Stout

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About Oatmeal Stout

Style guide · what to expect · how to find alternatives

What is a Oatmeal Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Oatmeal Stout

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, smooth, creamy character as Oatmeal Stout will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Oatmeal Stout beers in hopIQ →New to Oatmeal Stout? Read our guide →Browse United States beers →