Pacman
Turbid, creamy and loaded with hops: this hazy IPA uses Mosaic and CryoMosaic, is aromatic and has real body. It enters softly and lets the hops speak for themselves. At 6 % ABV, brewed by Pyrene Brewing Co. in El Grado, Aragón.
Tasting Notes
AI-generated sensory profile for Pacman
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Hazy IPA
Style guide · what to expect · how to find alternatives
What is a Hazy IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Hazy IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, hazy, creamy character as Pacman will score highly even if brewed in a different country or under a different sub-style name.





