Clemonbalm Sour

◎ Appearance

Pale straw-yellow hue with exceptional clarity and a delicate white head that settles to a thin collar. The beer shows active, fine carbonation visible as a steady stream of bubbles rising through the glass. Schaumhaftung is modest but persistent, leaving thin traces of lacing on the glass.

◌ Aroma

Fresh clementine zest and bright lemon notes dominate the nose, immediately joined by herbal, grassy notes from the organic lemon balm. Underneath lies a soft, clean malt character from the Scottish pale base, allowing the citrus and herbal elements to remain in sharp focus. The aroma is crisp and inviting without any oxidative or off-putting qualities.

◐ Taste

The palate opens with vibrant citrus acidity and a pronounced sour bite that is well-integrated, not harsh. Mid-palate reveals layered herbal notes with a lemony, slightly minty quality that adds complexity. The malt backbone provides subtle sweetness and structure, while the finish stays dry and crisp with low bitterness (10 IBU) allowing the fruit and herb characters to dominate throughout.

◑ Finish

The finish is clean and refreshing, with the sour character lingering pleasantly without becoming cloying or overly tart. A whisper of herbal lemon balm persists in the aftertaste, leaving the palate crisp and eager for another sip.