Mountain Standard
Mountain Standard is Odell's mountain style IPA, with tropical aromas of pineapple, orange and mango, low bitterness and a slight haze. It is triple dry-hopped with Cashmere, Sabro and Strata at 6.5% ABV and 39 IBU, and oats are part of the grist. It has since moved into the year-round lineup. Odell is based in Fort Collins, Colorado.
Tasting Notes
AI-generated sensory profile for Mountain Standard
Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.
About IPA
Style guide · what to expect · how to find alternatives
What is a IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar IPA
hopIQ matches by flavor profile — not just style label. A beer with the same tropical, orange, fruity character as Mountain Standard will score highly even if brewed in a different country or under a different sub-style name.





