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Japanese Dry Zero Carb Lager

Modus Brewing
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🌍 Australia · Rice Lager · One of 7 Rice Lagers in hopIQ

Japanese Dry Zero Carb Lager is a dry lager in the Japanese style, brewed from Pilsner and Munich malts supplemented by rice and fermented out almost completely for a very lean body. A small addition of Taiheke hops adds aromatic detail without much bitterness. The beer is brilliantly clear with lively carbonation. A light floral note reminiscent of honeysuckle rises from the glass, and the palate shows a whisper of banana candy, soft cracker malt and a gentle, dry bitterness.

ABV
4.5%
Bitterness
Lightly bitter
Herbal, floral bitterness
SRM
pale gold4
How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Where this beer sits· Four axes, the same for every beer in hopIQ.
Body
Lean body.
lightfull-bodied
Sweetness
Dry finish.
drysweet
Bitterness
Soft bitterness.
mildbitter
Texture
Crisp mouthfeel.
crispcreamy

The texture leads here, with everything else held in gentle reserve.

Character· What makes this beer itself — not just another Rice Lager.
Hop character
floral
Malt character
malty
Fermentation & yeast
banana
clean

Tasting Notes

AI-generated sensory profile for Japanese Dry Zero Carb Lager

◎ Appearance

Brilliantly clear with a pale golden hue characteristic of the style. The beer presents itself with lively carbonation that generates a fine, persistent head with good retention. The clarity and bright character reflect the complete fermentation and precise brewing technique.

pale goldencrystal clearfine carbonationpersistent head

◌ Aroma

A delicate floral character dominates the nose, with honeysuckle notes rising prominently from the glass. Beneath this lies a subtle hint of banana candy, likely derived from the yeast, supported by soft, clean Malz undertones. The Taiheke hop addition provides aromatic detail without aggressive bittering presence.

floral, honeysucklesubtle banana notesclean maltrestrained hop aroma

◐ Taste

The palate opens with a whisper of banana candy and soft cracker malt, establishing a light, clean foundation. The body remains lean and dry throughout, with a gentle, well-integrated bitterness that does not dominate. The rice adjunct contributes to overall crispness and the beer's signature dryness.

dry finishlight bodybanana candysoft cracker maltgentle bitterness

◑ Finish

The finish is dry and refreshing, with minimal residual sweetness. The aftertaste lingers briefly with a subtle floral quality before fading cleanly.

dryrefreshingclean fade
78
hopIQ score
Aroma
80
Taste
78
Appearance
85
Finish
75
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Serve & Enjoy

How to get the most out of Japanese Dry Zero Carb Lager

Serve at 4–7°C
Refrigerate, then rest 2 min

Serve at 4–7°C for the best flavour balance and aroma expression.

Stein
Recommended for this style

The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.

Store in a cool, dark place. Check the best-before date on the label for guidance.

Food Pairing

What to eat with Japanese Dry Zero Carb Lager

About Rice Lager

Style guide · what to expect · how to find alternatives

What is a Rice Lager?

Rice Lager is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Rice Lager

hopIQ matches by flavor profile — not just style label. A beer with the same dry, floral, banana character as Japanese Dry Zero Carb Lager will score highly even if brewed in a different country or under a different sub-style name.

Other Rice Lagers in hopIQ

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