Martinus Smoked Porter

◎ Appearance

Deep brown to near-black in the glass, with an opaque body that speaks to substantial roasted Malz content. The head forms thick and tan, settling into persistent Schaumkleiden that cling to the glass walls with visible grip. Carbonation is moderate and even, creating a dense, velvety visual presence.

◌ Aroma

Smoke dominates the nose with a campfire-like intensity, grounded in German smoked Malz and complemented by earthy peat from British Malz. Underneath, liquorice and a subtle dark fruit sweetness emerge, with faint cocoa and coffee undertones that add complexity without overwhelming the primary smoky character.

◐ Taste

Entry is full and rich, with smoke and roasted grain settling across the palate immediately. The mid-palate layers in chocolate and coffee notes with a slight anise quality from the liquorice component, all held together by a creamy, smooth texture. Bitterness at 45 IBU sits restrained but present, balancing the malt sweetness without harshness.

◑ Finish

The finish is long and warming, with smoke and a subtle boozy heat lingering for several minutes. Aftertaste carries roasted grain and a gentle char, fading gradually into a dry, peppery conclusion.