Dark Arts
Four malts and a spicy hop edge shape this 6.0% stout: chocolate, liquorice, blackberries and figs arrive over a luxuriously smooth body, and the finish stays rich with a lingering roasted bitterness. Dark Arts took Gold in the stouts category and Bronze overall at CAMRA's 2016 Champion Winter Beer of Britain.
AWARDS
Tasting Notes
AI-generated sensory profile for Dark Arts
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Stout
Style guide · what to expect · how to find alternatives
What is a Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Stout
hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, smooth, roasted character as Dark Arts will score highly even if brewed in a different country or under a different sub-style name.
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