DirectoryHill Farmstead Brewery

Hill Farmstead Edward

Hill Farmstead Brewery
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🌍 United States · American Pale Ale · One of 53 American Pale Ales in hopIQ

Hill Farmstead's most celebrated pale ale — named after brewer Shaun Hill's great-great-grandfather Edward Hill, on whose Vermont farmstead the brewery sits. Citrus, floral and subtle tropical notes from dry-hopping with Centennial and Simcoe, over a soft, balanced malt base. Edward is consistently voted one of America's finest pale ales.

Flavor Profile

How this beer tastes, mapped across 20+ dimensions

citrus
87%
hoppy
80%
pine
75%
crisp
70%
dry
63%
clean
55%
floral
55%
bitter
50%
balanced
50%
herbal
45%
grassy
38%
light malt
25%
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About American Pale Ale

Style guide · what to expect · how to find alternatives

What is a American Pale Ale?

Pale Ales balance malt sweetness with moderate hop character at 4.5–6% ABV and IBU 20–40. Approachable with floral, citrus or earthy notes over a biscuit malt base.

Finding a similar American Pale Ale

hopIQ matches by flavor profile — not just style label. A beer with the same citrus, hoppy, pine character as Hill Farmstead Edward will score highly even if brewed in a different country or under a different sub-style name.

Other American Pale Ales in hopIQ

Serve & Enjoy

How to get the most out of Hill Farmstead Edward

Serve at 7–10°C
Refrigerate, then rest 2 min

Serve at 7–10°C for the best flavour balance and aroma expression.

Pint glass
Recommended for this style

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Store in a cool, dark place. Check the best-before date on the label for guidance.

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Food Pairings

What to eat with Hill Farmstead Edward

WHERE TO BUY

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