Kastanje Brown Ale

◎ Appearance

A deep amber-brown body with excellent clarity and a fine, persistent head. The color sits at the darker end of the Brown Ale spectrum, suggesting substantial malt depth without opaqueness. Lacing clings to the glass with visible adhesion throughout the drink.

◌ Aroma

The nose leads with soft, toasted grain and gentle chestnut—a distinctive adjunct character that adds earthiness without overpowering. Caramel sweetness and a whisper of bread crust round out the profile, while noble hops provide restraint rather than assertiveness. The organic barley and wheat base creates a coherent, round malt foundation.

◐ Taste

Entry is full-bodied yet effortless, with rich malt sweetness and a subtle nuttiness coating the palate. The mid-palate develops toasted and bready notes from the organic cereals, while restrained bitterness (18 IBU) preserves balance without asserting itself. Finish remains smooth, with lingering caramel and chestnut drying gently against soft tannins.

◑ Finish

A brief to medium finish that fades cleanly, leaving warm caramel and a faint chestnut trace on the palate. No harsh edges or astringency; the aftertaste remains pleasant and malt-forward throughout.