Hanamachi Yuzu
Hanamachi Yuzu takes the brewery's Japanese-style rice lager and finishes it with yuzu. The citrus adds a fresh bite somewhere between mandarin orange and lemon, with a light peel bitterness on the finish. Underneath, the lager keeps its dry, crisp body, a starchy rice character and a faint pilsner-malt note, while the aroma shows grain and soft floral hints. The fruit stays in the background rather than covering the base beer.
Tasting Notes
AI-generated sensory profile for Hanamachi Yuzu
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
About Lager
Style guide · what to expect · how to find alternatives
What is a Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Lager
hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, dry, crisp character as Hanamachi Yuzu will score highly even if brewed in a different country or under a different sub-style name.
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