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Black in the USSR

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Pitch black under a creamy tan head with lacing, this imperial stout delivers roasted dark malt and bittersweet chocolate with a bold, deep complexity. At 9.5% ABV and 80 IBU it comes from Grist House, the family-owned Pittsburgh brewery whose co-owners started out as weekend homebrewers.

ABV
9.5%
Bitterness
Very bitter80 IBU
Roasted bitterness
SRM
dark40
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
roastedchocolatemalty
roasted
chocolate
malty
dark fruit
coffee
Aroma
The nose leads with deeply roasted dark malts and cocoa powder, followed by subtle notes of dark fruit and a whisper of coffee.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Black in the USSR

◎ Appearance

Pitch black in the glass with minimal light transmission, this beer presents a dense, creamy tan head that settles into fine lacing around the glass. The carbonation is restrained, creating a soft mousse rather than aggressive bubbles, which suits the full-bodied character of the style.

jet blackcreamy headfine lacinglow carbonation

◌ Aroma

The nose leads with deeply roasted dark malts and cocoa powder, followed by subtle notes of dark fruit and a whisper of coffee. A restrained hop bitterness underscores the profile without dominance, allowing the malt complexity to develop on the nose.

roasted maltdark chocolatecoffee undertonedark fruit

◐ Taste

The palate opens with bittersweet chocolate and roasted grain, building toward a bold, assertive bitterness in the mid-palate that reaches 80 IBU. The 9.5% alcohol provides warmth and slight boozy character without harshness, while the malt backbone remains smooth and creamy throughout, balancing the intensity.

bittersweet chocolateroasted grainassertive bitternesswarming alcoholsmooth body

◑ Finish

The finish is long and dry, with lingering roast and a persistent bitter edge that fades gradually over several minutes. A slight coffee note emerges in the aftertaste, leaving the palate clean but marked.

long dry finishpersistent roastcoffee aftertaste
82
hopIQ score
Aroma
80
Taste
84
Appearance
84
Finish
78
Serve at 13–16°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Black in the USSR

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About Imperial Stout

Style guide · what to expect · how to find alternatives

What is a Imperial Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Imperial Stout

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, chocolate, malty character as Black in the USSR will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Imperial Stout beers in hopIQ →New to Imperial Stout? Read our guide →Browse United States beers →