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Goma 2 IPA

Caleya
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🌍 Spain · American IPA · One of 377 American IPAs in hopIQ

Caleya's flagship IPA — named after the explosive (reflecting the intensity of the hop experience). Brewed with a single malt (Maris Otter) and Citra and Mosaic hops for a clean, explosive hop profile. Described as having tropical fruit notes with a resinous, dry finish. The beer that propelled Caleya to national fame.

ABV
5%
Bitterness
Strongly bitter
Resinous hop bitterness
SRM
golden8
See all American IPA alternatives →
How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Style expression
textbookdistinctive
Taste structure· The backbone of the beer, regardless of style.
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
hopIQ take

Assertively bitter and dry.

The malt sets the frame and lets the hops carry the flavour.

Wider bands mean we're less certain about the exact position.
Character· What makes this beer itself — not just another American IPA.
Hop character
hoppy
citrusy
piney
resinous
tropical
Malt character
malty
Fermentation & yeast
clean
fruity
Compare with another beer →

FEATURED IN

#3 of 50The Best Spanish IPAs

Tasting Notes

AI-generated sensory profile for Goma 2 IPA

Appearance

Goma 2 presents a pale golden hue with excellent clarity and lively carbonation that forms a dense, white head with strong retention and fine lacing down the glass. The visual profile is characteristic of a well-executed American IPA, bright and inviting with persistent foam clinging to the sides.

pale goldencleardense headfine lacing

Aroma

The nose opens with prominent tropical fruit notes—ripe mango and passionfruit—layered with bright citrus, particularly grapefruit zest. Beneath the fruit sits a resinous, piney undertone from the Mosaic hops, while the Maris Otter malz provides subtle grain support without overwhelming the volatile hop character.

tropical fruitcitrus zestresinous pineclean

Taste

The palate delivers an explosive hop experience true to its name, with tropical and citrus flavors dominating the mid-palate. The 60 IBU bitterness is assertive yet balanced, building a clean, dry structure without harshness. The Maris Otter malz contributes a crisp, understated sweetness that frames rather than competes with the hop intensity.

hoppy intensitydrybalanced bitternessclean finish

Finish

The finish is dry and crisp, with lingering resinous and citrus notes that fade cleanly over several seconds. No harsh astringency or residual sweetness remains—only a refreshing, well-integrated bitterness that invites the next sip.

dryrefreshinglingering citrus
84
hopIQ score
Aroma
85
Taste
86
Appearance
82
Finish
81
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Serve & Enjoy

How to get the most out of Goma 2 IPA

Serve at 8–11°C
Refrigerate, then rest 2 min

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass
Recommended for this style

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Store in a cool, dark place. Check the best-before date on the label for guidance.

Food Pairing

What to eat with Goma 2 IPA

About American IPA

Style guide · what to expect · how to find alternatives

What is a American IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar American IPA

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, resinous, clean character as Goma 2 IPA will score highly even if brewed in a different country or under a different sub-style name.

Other American IPAs in hopIQ

Explore all American IPA beers in hopIQ →New to American IPA? Read our guide →Browse Spain beers →

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