Forst Sixtus
Birra Forst's flagship speciality — Sixtus is a Doppelbock brewed annually in the German monk-brewing tradition. Named after Pope Sixtus V (born in nearby Grottammare), the Sixtus is a rich, warming Doppelbock with deep caramel, dark fruit, toffee malt and a smooth, alcoholic finish at 8.0%. Sixtus is Italy's finest Doppelbock and one of the most outstanding beers from any Italian brewery.
Tasting Notes
AI-generated sensory profile for Forst Sixtus
Serve at 9–12°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Doppelbock
Style guide · what to expect · how to find alternatives
What is a Doppelbock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Doppelbock
hopIQ matches by flavor profile — not just style label. A beer with the same caramel, dark fruit, rich character as Forst Sixtus will score highly even if brewed in a different country or under a different sub-style name.
Other Doppelbocks in hopIQ





