Haags Hoog Pils
Haags Hoog Pils is an Urtype pils made for Haags Hoog, the event location on the roof of The New Farm, which is also Eiber's own tasting room. The greenhouse venue sits above the brewery, and the beer pairs a full, malty body with a fine bitterness that suits the place. It comes in at 4.8 % ABV and is part of the Eiber range sold in the webshop.
Tasting Notes
AI-generated sensory profile for Haags Hoog Pils
Serve well-chilled at 4–6°C for maximum crispness. A pilsner served too warm loses its defining snap.
The tall, narrow pilsner glass preserves carbonation and showcases the golden clarity that defines the style.
Drink fresh and cold. Pilsners do not improve with age — within 3 months of packaging is ideal.
More from Eiber Bier
About German Pilsner
Style guide · what to expect · how to find alternatives
What is a German Pilsner?
Pilsners are crisp golden lagers with 4–5.5% ABV and IBU 25–45. Defined by spicy, floral Saaz hops over a light malt backbone — bright carbonation and a dry bitter finish.
Finding a similar German Pilsner
hopIQ matches by flavor profile — not just style label. A beer with the same full-bodied, malty, bitter character as Haags Hoog Pils will score highly even if brewed in a different country or under a different sub-style name.
Other German Pilsners in hopIQ