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Chiemsee Pale

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Camba's Chiemsee Pale is a hop-lover's answer to clean refreshment — pale gold, dry-hopped for front-loaded citrus and herbal snap, yet never bitter or green. The clean malt backbone stays restrained, letting the hops run the show without overdoing it. A distinctly German take on the Pale Ale that respects balance.

ABV
5.3%
Bitterness
Noticeably bitter
Resinous hop bitterness
SRM
golden8
PaceA Few

AWARDS

Bronze · 2024
World Beer Awards 2024
Pale Ale
★Bronze — World Beer Awards 2024 (Pale Ale)
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
hoppypineycitrusy
hoppy
piney
citrusy
clean
floral
bready
Aroma
The nose leads with bright citrus and pine from dry-hopping, immediately present without harshness or green character.
also:malty
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Chiemsee Pale

◎ Appearance

Pale gold hue with excellent clarity and fine, persistent carbonation. The head builds quickly with good retention and forms a delicate lacing pattern down the glass, suggesting a well-balanced grain bill and proper conditioning.

pale goldclearfine carbonationpersistent head

◌ Aroma

The nose leads with bright citrus and pine from dry-hopping, immediately present without harshness or green character. Behind the prominent hop aromatics sits a restrained, clean malt foundation that supports rather than competes, allowing the Edelhopfen character to define the profile.

citrus forwardpine resindry-hoppedclean malt backdrop

◐ Taste

Entry is crisp and hop-driven, with citrus and herbal bitterness building through the mid-palate without becoming harsh or vegetal. The malt backbone remains lean and understated, providing just enough structure to frame the bitterness at a moderate 35 IBU that feels integrated rather than aggressive. Finish is dry and clean.

hoppy backbonemoderate bitternesscrisp palateherbal snap

◑ Finish

Medium-length finish with lingering citrus and pine notes tapering to a dry, refreshing aftertaste. The bitterness recedes gracefully, leaving a clean palate that invites the next sip.

dry finishlingering citrusrefreshing
82
hopIQ score
Aroma
85
Taste
84
Appearance
80
Finish
78
Serve at 7–10°C

Cold enough to sharpen the hop aroma without numbing the palate. Around 7–9°C keeps the citrus and pine vivid without losing bitterness definition.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink fresh — hop aroma fades fast. Best within 3 months of canning or bottling.

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Food Pairing

What to eat with Chiemsee Pale

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About Pale Ale

Style guide · what to expect · how to find alternatives

What is a Pale Ale?

India Pale Ales are hop-forward ales with ABV typically 5.5–7.5% and IBU 40–70+. Bold citrus, pine or tropical aromas alongside firm bitterness and a clean dry finish.

Finding a similar Pale Ale

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, crisp, piney character as Chiemsee Pale will score highly even if brewed in a different country or under a different sub-style name.

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