Uttendorf Bock Hell
A strong aroma, then a taste with lively carbonation. Rounded on the palate and unlike the usual run of its style, it closes finely bitter. In 1980 the brewery put out only 2,000 hectolitres a year; today it reaches about 19,000. Anton Vitzthum's sons, DI Hermann and Dr. Helmut, later took over the business.
Tasting Notes
AI-generated sensory profile for Uttendorf Bock Hell
Serve at 9–12°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Heller Bock
Style guide · what to expect · how to find alternatives
What is a Heller Bock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Heller Bock
hopIQ matches by flavor profile — not just style label. A beer with the same bitter, smooth, clean character as Uttendorf Bock Hell will score highly even if brewed in a different country or under a different sub-style name.
Other Heller Bocks in hopIQ





