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Amber Ale

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Toasted and sweet caramel malts meet herbal and citrus hop aromas, capped by a clean bitterness. Bell's calls Amber Ale the beer that helped build its brewery in Kalamazoo, and finds it versatile with food. At 5.8% ABV and 184 calories per 12 oz, it is brewed year round with water, malt, hops and the brewery's house ale yeast.

ABV
5.8%
Bitterness
Noticeably bitter
Citrus hop bitterness
SRM
amber12
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
carameltoastyclean
caramel
toasty
clean
herbal
citrusy
hoppy
Aroma
Toasted grain and caramel sweetness dominate the nose, complemented by herbaceous and citrus hop character.
also:malty
not found:juicy,roasted,fruity,smoky

Tasting Notes

AI-generated sensory profile for Amber Ale

◎ Appearance

Deep amber hue with bright, translucent clarity and a fine, persistent head that leaves delicate lacing on the glass. Carbonation is moderate and even, creating a gentle cascade of bubbles. The color suggests well-kilned caramel malts and moderate roasting.

deep amberclearfine head lacingmoderate carbonation

◌ Aroma

Toasted grain and caramel sweetness dominate the nose, complemented by herbaceous and citrus hop character. The profile is clean and inviting, with no harsh solvent notes or oxidation. Bell's house yeast contributes subtle fruity undertones without overwhelming the malt and hop balance.

toasted graincaramel sweetherbal hopscitrus notes

◐ Taste

The palate opens with caramel and toasted malt sweetness that provides body and warmth at 5.8% ABV. Mid-palate brings herbal and citrus hop bitterness into balance with the residual sweetness. The finish transitions cleanly to a dry, moderately bitter conclusion with lingering hop and grain character.

caramel maltbalanced bitternessherbal-citrus hopsclean finish

◑ Finish

Medium-length finish with a dry, herbaceous aftertaste. The bitterness is restrained but present, fading gracefully without astringency.

medium dryherbal fade
78
hopIQ score
Aroma
80
Taste
79
Appearance
76
Finish
75
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

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Food Pairing

What to eat with Amber Ale

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About Amber Ale

Style guide · what to expect · how to find alternatives

What is a Amber Ale?

Amber Ales have 4.5–6.2% ABV and IBU 25–40. Caramel malt sweetness balanced by moderate hop bitterness, a reddish-amber colour and smooth finish.

Finding a similar Amber Ale

hopIQ matches by flavor profile — not just style label. A beer with the same caramel, toasty, bitter character as Amber Ale will score highly even if brewed in a different country or under a different sub-style name.

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