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Belhaven Scottish Oat Stout

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A deluxe oat stout brewed for a full roasted chocolate flavour, with a hop character that complements a blend of three malts. Dark, bold and warming at 7% ABV, and made by Belhaven in Dunbar from malted barley and its own yeast. Country winner in the Oat Stout category at the 2022 World Beer Awards. Found in bottles at retailers.

ABV
7%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark35
PaceSipper

AWARDS

Country Winner · 2022
World Beer Awards
United Kingdom – Oat Stout
★Country Winner — World Beer Awards (United Kingdom – Oat Stout)
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
roastedchocolatemalty
roasted
chocolate
malty
dark fruit
coffee
Aroma
Roasted grain and dark chocolate dominate the nose, underscored by subtle cocoa powder and a touch of coffee earth.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Belhaven Scottish Oat Stout

◎ Appearance

Deep garnet-brown to nearly opaque black, with minimal light penetration typical of the style. A dense, creamy tan head forms and clings persistently to the glass walls, leaving distinct lacing on each sip. The body carries fine carbonation that sustains the foam structure without aggressive bubbling.

deep brown-blackcreamy headpersistent lacingfine carbonation

◌ Aroma

Roasted grain and dark chocolate dominate the nose, underscored by subtle cocoa powder and a touch of coffee earth. The oat adjunct contributes a soft, biscuity warmth beneath the roast. Noble hop character emerges as a gentle floral-herbal frame, complementing rather than challenging the malt-forward profile.

roasted chocolatecocoa, coffee notesoat softnessherbal hops

◐ Taste

Entry is smooth and velvety, with roasted malt sweetness and chocolate flavors coating the palate immediately. Mid-palate reveals the three-malt blend's complexity: bread-like barley notes merge with oat creaminess and persistent cocoa. Bitterness remains restrained at 30 IBU, allowing chocolate and roast to linger without harshness; the finish is balanced, warming, and slightly dry.

smooth, creamyroasted chocolatemalty sweetnesslow bitterness

◑ Finish

The aftertaste is medium in length, with roasted grain and chocolate fading gradually into a warming, drying sensation. A subtle cocoa bitterness persists without astringency, leaving the mouth pleasantly coated.

medium lengthcocoa fadewarming dryness
81
hopIQ score
Aroma
78
Taste
82
Appearance
85
Finish
80
Serve at 10–14°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.

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Food Pairing

What to eat with Belhaven Scottish Oat Stout

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About Oatmeal Stout

Style guide · what to expect · how to find alternatives

What is a Oatmeal Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Oatmeal Stout

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, chocolate, full-bodied character as Belhaven Scottish Oat Stout will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Oatmeal Stout beers in hopIQ →New to Oatmeal Stout? Read our guide →Browse Scotland beers →