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Pineapple Sculpin

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Born from one of many small-batch cask experiments: what if Sculpin's tropical hops met sweet, juicy pineapple? The pineapple sweetness balances the citrus, pine and tropical hop notes of the original, and the mix of fruit and hop intensity still packs a punch. A 7% IPA, brewed year-round in cans and on draft.

ABV
7%
Bitterness
Very bitter70 IBU
Resinous hop bitterness
SRM
golden8
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
tropicalhoppyjuicy
tropical
hoppy
juicy
piney
citrusy
fruity
Aroma
The nose opens with assertive tropical fruit notes, where pineapple sweetness sits alongside classic Sculpin citrus and pine character.
also:clean
not found:floral,caramel,sour,smoky

Tasting Notes

AI-generated sensory profile for Pineapple Sculpin

◎ Appearance

Pineapple Sculpin presents a bright golden hue with excellent clarity and fine, persistent carbonation. The head forms quickly and clings to the glass in delicate lacing, leaving a thin foam collar that gradually recedes. The beer catches light with a luminous quality typical of well-crafted American IPAs in this color range.

bright goldenclearfine carbonationpersistent head

◌ Aroma

The nose opens with assertive tropical fruit notes, where pineapple sweetness sits alongside classic Sculpin citrus and pine character. Edible hops deliver layers of grapefruit zest and resinous dill, while a clean, slightly fruity backdrop from fermentation prevents any harsh solvent notes. The pineapple adjunct integrates seamlessly rather than dominating, creating a cohesive aromatic profile.

tropical fruitpineapple-forwardcitrus zestpine resinclean fermentation

◐ Taste

Entry is juicy and medium-bodied, with pineapple sweetness balancing moderate hop bitterness on the palate. Mid-palate develops layered citrus, pine, and stone fruit complexity, while the 70 IBUs provide structure without overshadowing fruit character. Sweetness and bitterness trade prominence evenly, with neither dominating; residual malt sweetness supports the tropical notes without cloying.

juicy palatebalanced sweetness-bitternesscitrus-pine interplaystone fruit notes

◑ Finish

The finish is clean and medium in length, with pineapple sweetness lingering briefly before hoppy dryness emerges. A subtle piney, resinous aftertaste remains on the palate without becoming harsh or overly bitter.

clean exitpineapple fadedry resin
82
hopIQ score
Aroma
85
Taste
84
Appearance
80
Finish
77
Serve at 8–11°C

Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.

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Food Pairing

What to eat with Pineapple Sculpin

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About IPA

Style guide · what to expect · how to find alternatives

What is a IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar IPA

hopIQ matches by flavor profile — not just style label. A beer with the same tropical, hoppy, juicy character as Pineapple Sculpin will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all IPA beers in hopIQ →New to IPA? Read our guide →Browse United States beers →