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Habanero Sculpin

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Started as a crazy experiment and took on a life of its own: Sculpin with freshly chopped habaneros. Bright fruit notes and a hoppy bite meet the citrusy, floral heat of the pepper, so this fish, known for its sting, also carries a kick. A 7% IPA from the brewery's innovation series, limited and available only on draft.

ABV
7%
Bitterness
Very bitter70 IBU
Citrus hop bitterness
SRM
golden8
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
hoppyspicyfruity
hoppy
spicy
fruity
citrusy
floral
tropical
Aroma
The nose opens with prominent citrus and floral hop notes layered over a clean Malz base.
also:clean
not found:juicy,caramel,sour,smoky

Tasting Notes

AI-generated sensory profile for Habanero Sculpin

◎ Appearance

Pale golden with excellent clarity and a bright, clean presentation. The head forms quickly and clings to the glass with defined lacing, suggesting good carbonation and protein structure. Light catches the beer's translucent quality, emphasizing its fresh, unfiltered character.

pale goldencrisp carbonationpersistent head

◌ Aroma

The nose opens with prominent citrus and floral hop notes layered over a clean Malz base. Fresh habanero pepper rises gradually, adding a bright, herbal complexity without masking the underlying Edelhopfen character. The interplay creates an inviting, multi-dimensional profile—fruity and spicy in equal measure, with subtle tropical undertones that evolve as the beer warms.

bright citrusfresh habanerofloral hopstropical notes

◐ Taste

Entry is crisp and hoppy, with immediate bitterness balanced by citrus fruit and a clean, dry Malz backbone. Mid-palate delivers the habanero's distinctive heat—citrusy and floral rather than harsh—while the IPA's inherent bitterness and hop-forward character remain front and center. The 70 IBU provides structure without overwhelming the pepper's nuanced contribution, creating a dynamic interplay between spice and resinous hop bite.

hoppy bitespicy pepper heatcitrus-forwarddry finish

◑ Finish

The finish is clean and moderately lingering, with the pepper's warmth and hop bitterness persisting on the palate. A subtle fruity note trails the heat, leaving a refreshing, peppery aftertaste that invites the next sip.

warm pepper fadelingering bitterness
82
hopIQ score
Aroma
84
Taste
85
Appearance
80
Finish
78
Serve at 8–11°C

Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.

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Food Pairing

What to eat with Habanero Sculpin

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About IPA

Style guide · what to expect · how to find alternatives

What is a IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar IPA

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, spicy, fruity character as Habanero Sculpin will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all IPA beers in hopIQ →New to IPA? Read our guide →Browse United States beers →