El Diablo IPA
Released in 2024, El Diablo IPA is a session IPA from Indonesia, and the brewery also spells the IPA in its name out as Indonesia Pale Ale. Cascade, Herkules and Mandarina hops bring citrus aroma and zest over a base of rich malts, with a slight bitterness and a light body. It was made for all-day drinking at 4.9 percent alcohol.
Tasting Notes
AI-generated sensory profile for El Diablo IPA
Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.
About Session IPA
Style guide · what to expect · how to find alternatives
What is a Session IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Session IPA
hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, light, hoppy character as El Diablo IPA will score highly even if brewed in a different country or under a different sub-style name.




