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Rosenheimer Leichte Weiße

Auerbräu
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🌍 Germany · Hefeweizen · One of 244 Hefeweizens in hopIQ

A light Weißbier with 2.9% alcohol from an original gravity of 7.7 °P, which the brewery puts at 40% less alcohol than its regular Hefe Weißbier. It is bottle-conditioned, hazy and golden yellow. The brewery's own data describe a slim, lively beer with a fine yeast note and a fruity, top-fermented nose, the banana-like character of wheat beer yeast in a muted form. Individual tasting notes call it easy and thin-bodied, with far less aroma than the full-strength version.

ABV
2.9%
Bitterness
Mild12 IBU
SRM
golden5
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AWARDS

Bronze · 2021
European Beer Star
South German-Style Leichtes Weizen
Gold · 2026
DLG-Prämierung
★Bronze — European Beer Star (South German-Style Leichtes Weizen)
★Gold — DLG-Prämierung
How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Where this beer sits· Four axes, the same for every beer in hopIQ.
Body
Lean body.
lightfull-bodied
Sweetness
Off-dry finish.
drysweet
Bitterness
Soft bitterness.
mildbitter
Texture
Very crisp mouthfeel.
crispcreamy

Very crisp and mildly bitter.

Trim and gentle — the beer moves through with an unforced, easy rhythm.

Character· What makes this beer itself — not just another Hefeweizen.
Fermentation & yeast
banana
fruity
yeasty
clove
Distinctive notes
hazy
smooth drinking
Malt character
wheat

Tasting Notes

AI-generated sensory profile for Rosenheimer Leichte Weiße

◎ Appearance

Golden yellow with a hazy, suspended yeast character that gives the beer a naturally cloudy appearance. The head forms with a fine, delicate structure and shows modest retention over time. Carbonation is lively and visible, appropriate for a bottle-conditioned Hefeweizen.

golden yellowhazy from yeastfine carbonationmodest head

◌ Aroma

The nose presents a restrained fruity character with the characteristic wheat yeast notes of the style kept deliberately muted. Banana and clove aromas typical of Hefeweizen appear in subdued form, creating an approachable and delicate profile. The overall impression is clean and fresh, without the intensity found in full-strength counterparts.

subtle bananarestrained yeastwheat-forwardclean fruit

◐ Taste

The palate is slim and light-bodied, offering minimal resistance on entry. Malt character provides a soft, grainy foundation with low bitterness (12 IBU), allowing yeast and wheat flavors to develop without aggressive hop presence. The overall impression favors ease and drinkability over complexity.

thin bodygrainylow bitternesseasy-drinking

◑ Finish

The finish is short and clean, fading quickly with little lingering aftertaste. A sense of refreshment follows, reinforced by the low alcohol content and modest carbonation.

short finishrefreshingcrisp
72
hopIQ score
Aroma
73
Taste
71
Appearance
75
Finish
70
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Serve & Enjoy

How to get the most out of Rosenheimer Leichte Weiße

Serve at 5–8°C
Refrigerate, then rest 2 min

Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.

Weizen glass
Recommended for this style

Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.

Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.

Food Pairing

What to eat with Rosenheimer Leichte Weiße

About Hefeweizen

Style guide · what to expect · how to find alternatives

What is a Hefeweizen?

Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.

Finding a similar Hefeweizen

hopIQ matches by flavor profile — not just style label. A beer with the same hazy, wheat, light character as Rosenheimer Leichte Weiße will score highly even if brewed in a different country or under a different sub-style name.

Other Hefeweizens in hopIQ

Compare with another beer →Explore all Hefeweizen beers in hopIQ →New to Hefeweizen? Read our guide →Browse Germany beers →