Schönramer Hell

◎ Aussehen

Golden-yellow hue with natural haziness from suspended yeast, creating a soft, inviting opacity. A dense, creamy head forms readily and clings persistently to the glass walls. Fine carbonation delivers steady streams of bubbles through the cloudy body.

◌ Aroma

Fresh, delicate malt aroma leads the profile, with subtle grain sweetness and a soft, bready undertone. Clean yeast character emerges gently, contributing a faintly mineral note without any sharp fermentation scents. Low noble hop presence adds a whisper of herbal restraint, allowing the malt and yeast to dominate.

◐ Geschmack

The palate opens clean and malty, with a soft, pillowy malt base that feels smooth and naturally refreshing. Mineral undertones and a very light, integrated bitterness (18 IBU) keep the beer crisp without assertiveness. Yeast-driven character persists throughout, adding gentle complexity and a subtle wheat-like dimension that rounds the experience.

◑ Abgang

The finish is clean and relatively dry, with lingering grain sweetness and a gentle mineral fade. Aftertaste remains refreshing and uncluttered, inviting the next sip without any harsh or cloying notes.

Serviertemperatur 4–7°C für das beste Geschmacks- und Aromaprofil.

Der robuste Stein erhält die Temperatur und hält die Kohlensäure intakt. Gebaut für langes, geselliges Trinken.