Old Brown Dog Ale

◎ Aussehen

Deep brown with auburn highlights, displaying good clarity and a dense, tan head that leaves persistent lacing down the glass. Carbonation is moderate and well-integrated, creating a compact foam collar that clings to the rim.

◌ Aroma

The nose leads with toasted grain and soft hazelnut notes, supported by gentle roasted undertones that avoid harshness. A subtle sweetness from the malt foundation sits beneath, with hints of bread crust adding textural complexity.

◐ Geschmack

The palate opens with rich malt sweetness and toasted bread character, developing a pleasant nuttiness through the mid-palate that echoes the hazelnut in the aroma. Bitterness is restrained at 30 IBU, allowing the malt-forward profile to dominate; a fine roasted edge and light chocolate note emerge on the backend without becoming sharp.

◑ Abgang

The finish is clean and moderately dry, with lingering toasted and nutty impressions that fade gracefully. No astringency or harshness; the aftertaste remains balanced and approachable.

Serviertemperatur 10–13°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.