Old Doods

◎ Aussehen

Deep brown to nearly black in color, with a SRM of 35 placing it at the opaque end of the stout spectrum. The head settles to a thin tan collar with modest retention. Carbonation is restrained, befitting a sessionable stout of this gravity.

◌ Aroma

The nose opens with pronounced roasted barley character—earthy and grain-forward without harshness. Dark chocolate and cocoa powder notes emerge clearly, underpinned by subtle coffee and a whisper of dark stone fruit. The overall impression is dry and malty rather than sweet.

◐ Geschmack

The palate delivers a smooth, creamy mouthfeel supported by the chocolate malts that define the beer's structure. Roasted grain dominates the flavor arc, with chocolate and coffee appearing as supporting players rather than focal points. Bitterness is gentle at 35 IBU, allowing the malt sweetness to linger without cloying.

◑ Abgang

The finish is dry and relatively brief, with roasted malt notes persisting into the aftertaste. No lingering sweetness or harsh astringency; the beer exits cleanly.