König Ludwig Weissbier

◎ Aussehen

This classic Hefeweizen presents a striking hazy golden appearance with excellent protein-driven retention, displaying the characteristic turbidity expected of the style. A thick, creamy white head crowns the glass and persists impressively throughout the tasting. Fine carbonation creates an inviting, effervescent visual presentation that speaks to proper conditioning.

◌ Aroma

The nose is dominated by enticing banana esters with complementary spiced clove and phenolic notes that define classic Bavarian Hefeweizen character. Subtle wheat malt aromatics provide a gentle cereal foundation, while fermentation-derived yeastiness adds complexity without overpowering the profile. The aromatic balance is quintessential—approachable yet layered.

◐ Geschmack

The palate opens with prominent banana and wheat flavors, followed by a creamy mouthfeel that coats the tongue pleasantly. Mid-palate reveals spiced clove and subtle bubbly effervescence, with a touch of sweetness balancing the low 14 IBU bitterness for a smooth, well-integrated finish. The yeasty character provides depth without harshness, creating an exceptionally drinkable experience.

◑ Abgang

The finish is clean and moderately short, with residual banana and phenolic notes fading gracefully. A pleasant yeasty warmth lingers briefly without becoming cloying, leaving the palate refreshed and ready for another sip.

Etwas wärmer als ein Lagerbier — 8–12°C lässt die Bananen- und Nelkenaromen der Hefe voll zur Geltung kommen.

An der Basis schmal und oben ausladend — konzipiert für den reichlichen Schaum eines Weizenbiers, während der trüb-goldene Körper zur Geltung kommt.