Dark Sabbath

◎ Aussehen

Deep garnet to brown in the glass, with modest transparency revealing layers of dark malt complexity. A dense, tan head builds quickly and clings to the sides with fine, persistent lacing. Carbonation is moderate and well-integrated, lending a soft visual presence.

◌ Aroma

Honey and dark fruit lead immediately—raisins and figs meld with subtle roasted undertones. Noble hop character emerges as a supporting note, adding herbal and slightly peppery complexity. The yeast signature is present but restrained, enhancing rather than dominating the overall bouquet.

◐ Geschmack

Vollmundig and warming on entry, with malt sweetness and honeyed notes establishing the foundation. Mid-palate brings raisin and fig fruit forward alongside gentle spice from the Belgian yeast; roasted edges emerge without harshness. Bitterness remains subdued at 35 IBU, allowing malt and fruit to dominate while adding structure.

◑ Abgang

Warming alcohol (9.5%) becomes apparent on the finish, extending the experience into a lingering aftertaste of dried fruit and subtle pepper. The wine-like quality invites reflection rather than quick refreshment.