Spruce Double IPA

Spruce hits you with immediate pine resin on the nose—classic Alaskan restraint. On the palate it's muscular without being showy: the 8% ABV feels earned rather than bloated, and the 55 IBUs land clean, more cutting than lingering. There's a dryness at the finish that makes you want another sip, not because it's subtle, but because it knows exactly what it is and executes it.

TriplIpa

TriplIpa opens with something almost fruity—Belgian yeast doing its thing—then the bitterness unfolds like layers. The 7.8% ABV feels lighter than it is, which lets those spice notes (clove, slight pepper) breathe between the hop bite. It's the kind of beer that changes as it warms; sip it cold and you get structure, let it sit and the complexity becomes the point.