Founded in 2011 in northern Sardinia — one of the island's most awarded independent craft breweries. Concours International de Lyon Gold 2024 winner; rated 4.5/5 on TasteAtlas; recognised in Slow Food's Guida alle Birre d'Italia. Produces ales and lagers inspired by northern Sardinia's nuragic heritage and the Gallura landscape, brewed with Sardinian spring water. Available at independent craft beer bars across northern Sardinia and the Costa Smeralda.
Drawn from all 2 beers in the catalogue.
Only what these two beers agree on — a full signature needs at least three.
Two beers isn't enough to tell how they differ from comparable breweries.
Their beers place in the Top 44% of the catalogue on average, across 2 ranked beers.
Based on style overlap and flavor profile
Founded in 2011 in northern Sardinia — one of the island's most awarded independent craft breweries. Concours International de Lyon Gold 2024 winner; rated 4.5/5 on TasteAtlas; recognised in Slow Food's Guida alle Birre d'Italia. Produces ales and lagers inspired by northern Sardinia's nuragic heritage and the Gallura landscape, brewed with Sardinian spring water. Available at independent craft beer bars across northern Sardinia and the Costa Smeralda.
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