Drachmann
Drachmann is the first-born of Skagen Bryghus: the debut beer from 2006, the beer that won the pilsner category at the 2004 Danish homebrewing championships. It is golden and fresh, with fruity notes from Tettnanger hops and a medium bitterness. It is brewed under the German Reinheitsgebot with only water, barley malt, hops and yeast, with no additives and only natural carbonation.
Tasting Notes
AI-generated sensory profile for Drachmann
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
More from Skagen Bryghus
About Pale Lager
Style guide · what to expect · how to find alternatives
What is a Pale Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Pale Lager
hopIQ matches by flavor profile — not just style label. A beer with the same fruity, noble-hop, clean character as Drachmann will score highly even if brewed in a different country or under a different sub-style name.
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