Cincy Light Watermelon and Sea Salt
Cincy Light Watermelon and Sea Salt is a limited light lager at 4.2% ABV, brewed by Rhinegeist in a former bottling plant in Cincinnati. The aroma is fresh-cut watermelon, followed by notes of candied watermelon and a hint of sea salt. The brewery's own verdict is that summer never tasted so good. It is currently pouring.
Tasting Notes
AI-generated sensory profile for Cincy Light Watermelon and Sea Salt
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
About Lager
Style guide · what to expect · how to find alternatives
What is a Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Lager
hopIQ matches by flavor profile — not just style label. A beer with the same fruity, light, sweet character as Cincy Light Watermelon and Sea Salt will score highly even if brewed in a different country or under a different sub-style name.
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