Lager del Sur
The first easy-drinking lager in the range, developed in Bariloche after guests at the brewery and the Refugios asked for a simple, uncomplicated beer. It pours bright gold under a dense white head. The aroma is fresh and gently floral, carried by Gaucho, a hop variety grown in Patagonia, over soft notes of cracker and white bread from the pale malt. Bitterness is medium and balanced, the body light, and the finish clean and crisp.
AWARDS
Tasting Notes
AI-generated sensory profile for Lager del Sur
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
About Pale Lager
Style guide · what to expect · how to find alternatives
What is a Pale Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Pale Lager
hopIQ matches by flavor profile — not just style label. A beer with the same crisp, clean, bready character as Lager del Sur will score highly even if brewed in a different country or under a different sub-style name.










